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Frequently Asked Questions

How do you make your own pita bread?

Form the Pita Dough: Mix the water and yeast together, and let sit for about five minutes until the yeast is dissolved. Add 2 1/2 cups of the flour (saving the last half cup for kneading), salt, and olive oil (if using). Stir until a shaggy dough is formed.

What do you make with pita bread?

Directions. Cover dough balls with lightly oiled plastic wrap and let rest for 30 minutes. Sprinkle a small amount of flour on a work surface and top of a dough ball; gently pat dough ball flat with your fingers, forming a flat, round bread about 1/4 inch thick. Let dough round rest for 5 minutes. Repeat with remaining dough balls.

Is pita bread healthier for You?

Well, most types are believed to be healthy. Whole wheat pita bread is one of the most wholesome pitas. The fact that pita bread has only about 2 grams of unhealthy fat per 100 grams makes it a healthy option.

How do you make pita chips from scratch?

Preheat oven to 400 degrees F (200 degrees C). Cut each pita bread into 8 triangles. In a small bowl, combine the oil, pepper, salt, basil and chervil. Bake in the preheated oven for about 7 minutes, or until lightly browned and crispy.

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