Perishable Agricultural Commodities Act of 1930 - Wikipedia
https://en.wikipedia.org/wiki/Perishable_Agricultural_Commodities_Act_of_1930
WebThe Perishable Agricultural Commodities Act, 1930 (PACA), enacted 10 June 1930 and codified as Chapter 20A of Title 7 of the United States Code, is a law that authorizes the regulation of the buying and selling of fresh and frozen fruits and vegetables to prevent unfair trading practices and to assure that sellers will be paid promptly.
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