Cayenne Pepper Benefits, Nutrition, Uses and Recipes - Dr. Axe
https://draxe.com/nutrition/cayenne-pepper-benefits/
WEBAug 10, 2023 · Nutrition Facts. Cayenne pepper contains vitamin C, vitamin B6, vitamin E, potassium, manganese and flavonoids – which provide its powerful antioxidant properties. On the Scoville Rating Scale, cayenne pepper is rated typically anywhere from 30,000 to 190,000 Scoville Heat Units (SHU).
DA: 48 PA: 6 MOZ Rank: 33