Stuffed Peppers Recipe
https://www.allrecipes.com/recipe/16330/stuffed-peppers/
OverviewHow to Make Stuffed PeppersHow Long to Cook Stuffed PeppersWhat to Serve With Stuffed PeppersHow to Store Stuffed PeppersCan You Freeze Stuffed Peppers?Allrecipes Community Tips and PraiseIngredientsDirections Preheat the oven to 350 degrees F (175 degrees C).Bring water and rice to a boil in a covered saucepan. Reduce heat to low and simmer until rice is tender, about 20 minutes. Meanwhile, heat oil in a skillet over medium heat. Add ground beef and cook until evenly brown…Hollow out bell peppers by removing and discarding the tops, seeds, and membranes. Slice the bottoms of the peppers if necessary to make sure they stand up straight. Calories: 248 per serving
Preheat the oven to 350 degrees F (175 degrees C).Bring water and rice to a boil in a covered saucepan. Reduce heat to low and simmer until rice is tender, about 20 minutes.
Meanwhile, heat oil in a skillet over medium heat. Add ground beef and cook until evenly brown…Hollow out bell peppers by removing and discarding the tops, seeds, and membranes. Slice the bottoms of the peppers if necessary to make sure they stand up straight.
Calories: 248 per serving
DA: 55 PA: 68 MOZ Rank: 58