How to Smoke a Whole Turkey Recipe | The Recipe Critic
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WebNov 24, 2021 · Preheat Smoker, Combine Seasonings: Next, preheat the smoker to 225 degrees. In a small bowl, combine the paprika, garlic powder, italian seasoning, onion powder, salt and pepper. Rub generously on the entire turkey. Stuff: Fill the cavity of the turkey with the apple, onion, lemon and rosemary.
DA: 18 PA: 46 MOZ Rank: 23