| Keyword | CPC | PCC | Volume | Score | Length of keyword |
|---|---|---|---|---|---|
| poultry fat | 0.66 | 0.8 | 8515 | 21 | 11 |
| poultry | 1.8 | 0.1 | 5102 | 84 | 7 |
| fat | 1.97 | 0.2 | 727 | 29 | 3 |
| Keyword | CPC | PCC | Volume | Score |
|---|---|---|---|---|
| poultry fat | 1.93 | 0.4 | 3372 | 59 |
| poultry fat oil | 0.16 | 0.3 | 9540 | 11 |
| poultry fat pet food | 1.19 | 0.3 | 6421 | 65 |
| poultry fat hs code | 0.53 | 0.5 | 3069 | 27 |
| poultry fat viscosity | 1.68 | 1 | 1822 | 52 |
| poultry fat melting point | 1.64 | 0.6 | 3906 | 98 |
| poultry fat vapor pressure | 0.67 | 0.6 | 9808 | 91 |
| poultry fat specifications | 0.9 | 0.5 | 450 | 65 |
| poultry fat jewish subsititue | 0.09 | 0.1 | 5704 | 75 |
| poultry fat preserved with mixed tocopherols | 0.71 | 0.3 | 1523 | 26 |
| poultry fat in dog food | 1.68 | 0.6 | 7487 | 33 |
| fatty liver syndrome in poultry | 1.05 | 0.4 | 4175 | 92 |
| fatty liver in poultry | 0.38 | 0.9 | 8224 | 78 |
| poultry is lower on fat than meat | 1.55 | 0.3 | 1510 | 69 |
| father of poultry science in the philippines | 0.31 | 0.1 | 6800 | 77 |
| tying thin slices of fat over meat or poultry | 1.44 | 0.1 | 5097 | 55 |
| ways to reduce fat in cooking poultry | 1.29 | 0.1 | 6771 | 78 |
| sulfur in poultry fat | 1.66 | 0.9 | 4117 | 71 |
| does poultry have saturated fat | 0.14 | 0.2 | 6629 | 92 |
