Crispy Air Fryer Turkey Cutlets (BEST Easy Recipe!) - Whole …
https://wholelottayum.com/air-fryer-turkey-cutlets/
DirectionsStep1Sprinkle the turkey cutlets with garlic salt (or regular salt) and pepper on both sides.Step2Take 2 low bowls or plates and add the beaten eggs to one dish and add the bread crumbs and parmesan to another dish. Mix the bread crumbs and parmesan together.Step3Dip the turkey cutlets into the eggs on both sides and then dip them into the bread crumbs mixture on both sides.Step4Lay the uncooked breaded turkey cutlets into the cold air fryer. Our air fryer (a 5.8 Qt Cosori) held 4 chicken cutlets and we had to cook them in two batches.Step5Air fry the cutlets on 400 F for about 5-7 minutes, or until they're crispy and the internal temperature of the turkey is 165 F. The turkey cooks fast and you don't need to flip it over . during cooking.Step6Serve as a whole cutlet or slice it to serve over pasta with marinara sauce or on a saladIngredientsIngredients1 poundTurkey Cutlets (5-6 thin cutlets)2 Eggs½ cupItalian Seasoned Breadcrumbs¼ cupParmesan Cheese (grated)add Garlic Saltadd Black PepperFrom wholelottayum.comRecipeDirectionsIngredientsExplore further
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